Stay warm this fall by trying our Hot Smoked Pumpkin Soup. No matter if you want a fancy soup for dinner or need something on the go, this recipe is for you.
An unlikely love story. We all know the ending yet we wait to see the outcome each and every time. Pork, the bigshot, the moneymaker, the one everyone always fawns over falls for the innocent sweet chicken whose just trying to make it through another recipe. How will these two set their differences aside to find true love? Does the cream cheese provide that perfect union to bring them together? The tortilla chips bring enough spice? Put your heart on your sleeve and try this recipe out for yourself to see exactly what happened…when…Pork Met Chicken.
They say opposites attract. Don’t you know that person who likes to keep everything plain and simple, nothing too extra in their life, just enough to keep their daily lives within routine. They don’t you also know the person who should have “extra” as their middle name? And don’t these two people marry each other? Welcome to this recipe. This recipe combines the simplicity of a very easy, consistent steak recipe while also being drizzled in one of the most extra sauces I’ve ever created. So, if you’re a routine person, just make the steak. If you’re extra, make the sauce and put it on everything. If you’re a quirky couple, mix it up and try them together. Enjoy!
Ingredients: 1 (10) lb. Brisket 1 tbsp. Salt 1 tbsp. Black Pepper 1 tbsp. Garlic Powder 1 tbsp. Onion Powder 1 tbsp. Chipotle Chili Powder 1 tbsp. White Sugar 1…
You might be wondering what these Garlic Aioli Drumsticks taste like?! Each drumstick is basted in garlic aioli, seasoned with lemon pepper, wrapped in thick cut bacon strips, then topped off with the citrus from the smoked lemon. This is one recipe you have to try!
Smokin’ Tuna Croissants are filled with a semi spicy cream cheese mix. The Chipotle Chili powder adds a kick to the Tuna spread.
This Smoked King Crab is on a lightly fried bed of rice. Toped with fresh chives and sesame seeds.
Bruschetta has always been one of my favorite appetizers to order at Italian restaurants. I wanted to make something that all my BBQ fans can try on their smokers!
I have been trying to make recipes on the healthier side lately. This Smoked Taco Salad can be made with ground beef or ground turkey meat. The Bradley Smoker P10 cooks the meat to the perfect tenderness and flavor. If your family is anything like mine you will need to make a dish that is tasty as well as healthy. You can add as much protein as you’d like to this recipe and add or subtract calories depending on your toppings. It’s a guaranteed hit!
If you like Chicken Wings then try my smoked, crispy wings. These wings have been smoked using Caribbean Blend wood and basted in Augusto’s Green Sauce. I seared these wings on the hot grill to get the crisp that every wing lover enjoys!