Bryan’s Summer Ramen🍜👨🍳⭐⭐⭐⭐⭐
I cook a lot for my family and today was no shortfall from that. I told the wife I didn’t feel like making anything too complicated for dinner. I…
Copper River Sockeye Salmon🐟🐟
https://www.reasors.com https://bonesuckin.com Hello everyone, my name is Bryan Edwards and I am a food blogger/ amateur chef. My family and I live in Tulsa, Oklahoma where we are famous…
Filet Mignon Salad
To this day I am not much on eating salads, because let’s face it, they sort of suck. I do have one exception to that rule and that is…
Chicken Garlic Sandwich
So even though this sandwhich is not the best looking in appearance; it will definitely win you over in taste. I loaded this sandwhich with slow cooked chicken breast,…
Alaskan Mousse Shot
As an artist sometimes it’s easy to get lost in the big picture of a creation. I like to focus in on the details time and again to get…
Banana Rum Martini 🍸🍸🍸
Anyone else celebrating the weekend early? Try this Banana Rum Martini 2oz Banana Rum Cream 2oz Banana Rum 1/4 Banana muddled Hersheys Chocolate Syrup for Decor Enjoy!! #tulsa #vodka…
Holiday Breakfast
A Holiday Breakfast🌲❄Cheesy scrambled eggs with tomatoes and topped with cinnamon sticks. The toast has a spread of cream cheese and Raspberry Pepper Preserve. I used spiked egg nog…
The Everything Biscuit
When you bite into this biscuit you taste a cheesy, creamy, egg biscuit. I call it the everything biscuit because you taste cream cheese with a hint of sweetness.…
Breakfast Omelet
This morning I made my family a breakfast Omelet. I used sriracha,honey goat cheese,avocado for plating. You get a cross between sweet creamy and spice with every bite! While…
Presentation is everything ☃️❄🛍🎁🎁
https://sugarpaper.com Sugar Paper Company is a great way to wrap your presents this year! I am no professional when it comes to wrapping presents for any occasion. You can…