Amateur Chef 👨🏻🍳 Recipes 🍛 Drinks 🍹 Family 👨👩👧 🍷Upscale southern cuisine 🥩
Week 1 is SANGRIA! Tidal School Sangria is inspired by the Spanish party punches that everybody loves! This fresh, fruity and delicious blend of medium dry red wine and succulent fruit flavors make it ideal for casual encounters or a relaxing night at home.
Am I the only one who feels like every time I stroll downtown; I see 3-4 new restaurants I’ve never heard of? Sure, they look awesome outside, the Instagram looks cool. But, like, what’s it like? Is it worth the money?
I try to think of myself as a “glass half full” sort of guy. One of the positive things I noticed during the pandemic was the spotlight that got put on local businesses. One of which I’ve been happy to patron for years, Tidal School wines. Now, I originally just knew this wine from a local farmers market in my hometown, and one wine quickly became my wife’s favorite.
Have you wanted to make a drink but you didn’t have much time? Did you forget about a few friends coming by that you need to entertain? In-laws stop by…
Fruity Rum Punch inspired by the islands of St. Lucia.
We’ve all had that debate in our family. Chick-fil-A or Popeye’s? Who has the better chicken sandwich? I’m here to tell you, making your own is where it’s at. My…
This Buffalo Blue Cheese Bean Burger will have you craving more.
These flavor loaded wraps will have your guests happy and wanting more.
You know how most black bean burgers taste like dried out crumbly hamburgers where if you use JUST enough Ketchup, you can choke it down? Introducing a true black bean…
Excerpt from Mrs. Edwards: “I’m on day 11 of a new diet, and as anyone who’s been very disciplined on a diet can tell you, it’s exceedingly difficult. Training your…